Dry yeast is the dehydrated form of Baker’s yeast that does not require refrigeration and is characterized by long shelf life. It is used in various baking formulations to enhance texture and provide desirable flavor.
Dry yeast خميرة فورية
$ 3.000
Weight= 500 grams
الوزن= 500 غرام
• Beirut: 40,000 LL
• Baabda: 50,000 LL
• Lower Maten (Zalka, Antelias…): 50,000 LL
• Higher Maten (Bikfaya, Baabdat…): 75,000 LL
• Lower Keserwan (Jounieh, Adma…): 60,000 LL
• Higher Keserwan (Harissa, Ghosta…): 75,000 LL
• North & Jbeil: 75,000 LL
• South: 75,000 LL
• Bekaa: 75,000 LL
Aley: 60,000 LL
• Baabda: 50,000 LL
• Lower Maten (Zalka, Antelias…): 50,000 LL
• Higher Maten (Bikfaya, Baabdat…): 75,000 LL
• Lower Keserwan (Jounieh, Adma…): 60,000 LL
• Higher Keserwan (Harissa, Ghosta…): 75,000 LL
• North & Jbeil: 75,000 LL
• South: 75,000 LL
• Bekaa: 75,000 LL
Aley: 60,000 LL
